At our Taylorsville, Utah Great Harvest location, we specialize in catering and making our customers happy. Give our catering options a try with something healthy and fresh. We cater a variety of events from weddings, work and family parties to baby showers. With our bakery fresh breakfasts, lunches, desserts and speciality menus, we leave an impression on your guests and bring an extra layer of warmth and welcome to your special gathering. Along with our specialty catering services in Taylorsville, we offer gift baskets perfect for any occasion. Our gift baskets are full of breads, cake breads, cookies and honey- all freshly made in-store at your closest Great Harvest Utah locations.
Alongside our catering services and gift baskets, we see the importance in “giving back” to our community. We have been donating since our doors open over 10 years ago! Taylorsville Great Harvest bakery is committed to serving our community. If you are interested, or desire to make a donation request, fill out the form on the “giving back” page and give us a two week notice so we have time to accommodate to as many requests as we receive. For more information or questions, please contact your Taylorsville, Utah Great Harvest Bread location.
The secret to making phenomenal bread is in the wheat kernels. We know where every kernel comes from. That’s because we have been purchasing our premium whole wheat from family-owned farms for more than 30 years.
The farmers who produce our whole wheat know Great Harvest Taylorsville is a tough client. Every year we test the crop for its protein content, moisture level, baking qualities and, of course, its distinctive taste. The high quality wheat we purchase allows us to bake without using artificial dough conditioners to boost loaf size.
Our growers know that the slightest variation in the wheat crop can completely change the flavor, size, and shape of a loaf. Consistency is the key. That's why we perform at least one hundred test bakes each year.
Great Harvest wheat grows on the arid high plains of Montana. This legendary region is known for growing some of the highest quality wheat in the world. Our farmers send their harvest samples to suppliers for preliminary testing. Test lots that meet specified criteria are then shipped to Great Harvest's research & development bakery in Dillon, Montana.
We mill each sample of wheat into fresh ground whole grain flour. Then we begin measuring, mixing, weighing, kneading, and baking. Understanding the subtle nuances of the wheat—what great dough should feel like, how it should bake, and ultimately how it should taste – is what distinguishes Great Harvest products.